Twin Rivers Oleic Acid is a 100% naturally derived fatty acid derived from Vegetable Oil. This long chain fatty acid Long Chain Fatty Acid is resistant to oxidation and rancidity and is used as a chemical intermediate for multiple end uses. The TRT Whole Cut Soy and Whole Cut Canola Fatty Acids are used in similar applications and round out our Unsaturated Fatty Acid portfolio.

Oleic Fatty Acid, Vegetable Grade

TRV700

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Chemical Properties
Acid Value195-205
Saponification Value197-207
Iodine Value90-105
Physical Properties
Moisture, %0.3 Max.
Color, Lovibond Yellow/Red15Y/1.5R
Titter, C°9 Max.
Fatty Acid Range, % by Composition
C14
C16
C16:1
C18 & lower13 Max.
C18:170 Min.
C18:220 Max.
C18:3
C20
C20:1
C22

Soybean Fatty Acid

TRS210

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Chemical Properties
Acid Value197 – 203
Saponification Value199 – 205
Iodine Value127 Min
Physical Properties
Moisture, %0.3 Max
Color, Gardner2 Max
AppearanceStraw – light yellow
Fatty Acid Range, % by Composition
C14<0.5
C1611
C16:1
C184
C18:122
C18:255
C18:35.5
C201
C20:11.5
C22

Canola Fatty Acid

TRR910

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Chemical Properties
Acid Value194-202
Saponification Value196-204
Iodine Value105-125
Physical Properties
Moisture, %0.3 Max
Color, Gardner3 Max
AppearanceStraw, light yellow
Fatty Acid Range, % by Composition
C14
C16
C16:1
C181-3
C18:156-65
C18:216-22
C18:33-6
C20< 2
C20:12-6.5
C22