Twin Rivers Oleic Acid is a 100% naturally derived fatty acid derived from Vegetable Oil. This long chain fatty acid Long Chain Fatty Acid is resistant to oxidation and rancidity and is used as a chemical intermediate for multiple end uses. The TRT Whole Cut Soy and Whole Cut Canola Fatty Acids are used in similar applications and round out our Unsaturated Fatty Acid portfolio.

Oleic Fatty Acid, Vegetable Grade

TRV700

Downloads

Chemical Properties
Acid Value
Saponification Value
Iodine Value
Physical Properties
Moisture, %
Color, Gardner
Color, % Transmittance
(@440/550nm)
Fatty Acid Range, % by Composition
C14
C16
C16:1
C18
C18:1
C18:2
C18:3
C20
C20:1
C22

Soybean Fatty Acid

TRS210

Downloads

Chemical Properties
Acid Value 197 – 203
Saponification Value 199 – 205
Iodine Value 127 Min
Physical Properties
Moisture, % 0.3 Max
Color, Gardner 2 Max
Color, % Transmittance
(@440/550nm)
Fatty Acid Range, % by Composition
C14 <0.5
C16 11
C16:1
C18 4
C18:1 22
C18:2 55
C18:3 5.5
C20 1
C20:1 1.5
C22

Canola Fatty Acid

TRR910

Downloads

Chemical Properties
Acid Value
Saponification Value
Iodine Value
Physical Properties
Moisture, %
Color, Gardner
Color, % Transmittance
(@440/550nm)
Fatty Acid Range, % by Composition
C14
C16
C16:1
C18
C18:1
C18:2
C18:3
C20
C20:1
C22